One of my son’s favorite snacks is Oatmeal Creme Pies so I decided to try to make a homemade version of these and they turned out pretty good. There are several different versions of this easily found online. The one that may most closely match the store-bought kind uses margarine and Marshmallow Fluff, two things I never buy. I prefer real butter for every thing and I have just never bought the fluff stuff before. Nothing against it. I just haven’t tried it yet. So I opted for a recipe that uses real butter and ingredients for the cream that I normally have on hand for things like butter cream frosting. I got this recipe from one of my favorites on Facebook. Her website is Bake or Break and she has wonderful recipes and posts!
I used her exact recipe so I am not going to re-post. I just wanted to share the results with you all. Click on the link and visit her site to check out the recipe. The only thing I would have done differently would be to follow her directions and use tablespoonfuls of cookie dough when placing them on the baking sheet. I used my cookie scooper which is larger, therefore making larger, thicker cookies. I think they would have turned out better smaller. But they taste is great, and my son agrees!